Wednesday, July 4, 2012

German Rhubarb Pie

german rhubarb pieThe German Rhubarb Cake is a perfect recipe for a cake you can make for a nice and hot summer day. Like for "4th of July". Its combination of fruity rhubarb, the moist batter and a sweet meringue cover makes it awesome for a hot spring or summer day where other cakes might feel a little bit too heavy to eat. The rhubarb makes it light and fruity. Just perfect after your Independence Day burger..

See more photos of the Rhubarb Pie on Google Plus.

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